Recipes
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Granola
Packed with healthy IntegriPure® ingredients like flax, chia, quinoa and millet, this granola recipe will satisfy your sweet tooth and snack cravings. Our granola is great as a topping for yogurt, oatmeal and smoothie bowls, as a cereal for breakfast or to enjoy by the handful. -
Lentil Stuffed Pastry Wreath
This savory wreath is so festive as a crowd-pleasing vegetarian dish featuring organic large green lentils. The beautiful wreath presentation makes a wonderful addition to your holiday spread.
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Flax French Toast Sticks
The whole family will love these easy Flax French Toast Sticks for breakfast. Cinnamon and brown sugar caramelizes on the bread as it toasts in the air fryer. Our IntegriPure® Milled Flaxseed adds fiber and a nice nutty flavor. Top with fresh berries, maple syrup and a dusting of powdered sugar and enjoy! -
Whole Wheat Apple Cinnamon Bread
Nothing beats the scent of bread baking in the oven, especially if it's an apple cinnamon bread. A great recipe for autumn, the whole wheat in this recipe gives the bread a great texture. We added some IntegriPure® Milled Flaxseed for a hint of nutty flavor. This recipe can easily be made vegan by using a non-dairy yogurt. -
Carrot Cake Quinoa Breakfast Bowl
Start the day with carrot cake? Yes, please! Full of protein from the quinoa to keep you full until lunch, this carrot cake quinoa breakfast bowl recipe is nourishing and delicious. Adding nuts and seeds, like chia and flax, gives the dish a nice crunch as well. -
Lentil Sloppy Joes
Turn a classic family-friendly dinner vegan with this lentil sloppy joe recipe. These sloppy joes do not skimp on flavor and protein and are delightfully filling. Enjoy alongside your favorite sides like crisp carrots and celery, crunchy kettle chips or a fresh side salad.
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