Recipes
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Peanut Butter Quinoa Bars
If you like that iconic peanut butter and chocolate combo, you'll love these peanut butter quinoa bars topped with decadent chocolate. Toasting the quinoa enhances the nutty flavor from the nut butter; processing it into a flour adds to the creaminess of the batter. -
Lentil + Quinoa Stuffed Peppers
These stuffed peppers are a perfect combination of plant-based hearty protein with spinach, quinoa and lentils matched with a light, fresh taste of dill, feta and lemon.
Bringing bright colors and flavors, this recipe is a wonderful vegetarian meal for any weeknight.
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Quinoa Stuffing
This gluten-free and vegan quinoa stuffing is a star side to Thanksgiving dinner. It’s a wonderfully aromatic combination of sweet and savory with nutty quinoa, hearty sweet potatoes, crunchy hazelnuts, sweet apples and tart cranberries.
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Pumpkin Quinoa Pancakes
Hearty and tasty, this recipe is the perfect pumpkin pancake for fall. Our IntegriPure® Organic Quinoa gives the pancakes a fluffier texture and boost of protein. -
Quinoa Breakfast Cookies
Fuel your fall mornings with these naturally sweet and satisfying quinoa breakfast cookies. Made with oats, carrots, flax, nuts, cranberries and cinnamon, the warm aroma of these cookies baking will tell you autumn has arrived. -
Fruit + Ancient Grain Smoothie
Slide into summer with this fresh fruit smoothie, packed with fiber and plant-based protein from ancient grains. Pump up the color by adding some Suntava Purple Corn™ Extract Powder. -
Quinoa + Lentil Burgers
Get ready for summer with this vegan plant-based burger recipe using IntegriPure® Organic Quinoa and Organic Lentils. Top with tzatziki to give these burgers a fresh taste.
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