Recipes

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Peanut Butter Quinoa Bars
by Tara Froemming April 27, 2022

If you like that iconic peanut butter and chocolate combo, you'll love these peanut butter quinoa bars topped with decadent chocolate. Toasting the quinoa enhances the nutty flavor from the nut butter; processing it into a flour adds to the creaminess of the batter.

Posted in ancient grains, baking, dessert, flax, gluten free, IntegriPure Milled Brown Flaxseed, Integripure Organic Quinoa, quinoa, recipe, vegan, vegetarian

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Vegan Suntava Purple Corn™ Swirl Cheesecake Bars
by Tara Froemming February 09, 2022

This vegan cheesecake bar recipe is so light, yet decadent with a nice nuttiness from the walnuts and cashews. Suntava Purple Corn™ Extract Powder swirled into the filling unleashes a colorful wow factor.

Posted in dessert, purple corn, ready-to-eat, recipe, vegan, vegetarian

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Chocolate Chia Pudding
by Tara Froemming October 13, 2021

This recipe for chocolate chia pudding makes a decadent, yet healthy dessert that is quick and easy to make.

Posted in ancient grains, chia, dessert, IntegriPure Organic Chia Seed, organic, ready-to-eat, recipe, vegan, vegetarian

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Pumpkin Pie
by Tara Froemming November 18, 2020

Is it even Thanksgiving if there isn't pumpkin pie? This whole wheat crust makes a great base for any delicious pie, but 'tis the season for pumpkin!

Posted in baking, dessert, Organic Whole Wheat Flour, pumpkin pie, whole wheat, whole wheat flour

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