Recipes
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Lentil Sloppy Joes
Turn a classic family-friendly dinner vegan with this lentil sloppy joe recipe. These sloppy joes do not skimp on flavor and protein and are delightfully filling. Enjoy alongside your favorite sides like crisp carrots and celery, crunchy kettle chips or a fresh side salad. -
Chickpea Waffles
These waffles are an A+ before-school breakfast or after-school snack with added protein from the chickpeas and fiber from the flax. They taste great on their own or enjoy with your favorite toppings like fresh fruit, whipped cream and maple syrup. -
Suntava Purple Corn™ Chicha Morada
Make your own authentic traditional Peruvian beverage, chicha morada, using our Suntava Purple Corn™. Serve it cold for a refreshing summertime drink. -
Whole Wheat English Muffins
Our Organic Whole Wheat Flour gives these English muffins a great crusty texture on the outside and a soft, fluffy inside. With a simple list of ingredients, this recipe comes together quickly and easily, creating an easy-to-work-with dough. Enjoy with some homemade chia jam! -
Chia Jam
Try this simple recipe for chia jam, using fresh or frozen fruit and IntegriPure® Organic Chia Seeds. It comes together so quickly and makes a great topping for ice cream or to spread on freshly-baked breads. -
Quinoa Berry Salad
This festive salad featuring IntegriPure® Organic Quinoa, berries and a light citrus dressing with a crunch of almonds is a perfect summer salad to serve at your Fourth of July celebration or any backyard get-together. -
Organic Black Bean Chocolate Cookie Dough Hummus
If you're looking for a decadent chocolate cookie dough recipe that you can enjoy without turning on the oven, this vegan recipe made with Organic Black Turtle Beans will definitely satisfy your sweet tooth. This recipe also makes a great hummus to pair with crackers, pretzels and fruit. -
Suntava Purple Corn™ Flour Pizza Crust
Unleash the power of purple with gluten-free Suntava Purple Corn™ flour pizza crust recipe. Made with just Suntava Purple Corn flour, yogurt, olive oil, baking powder and salt, this pizza dough is ready for your favorite pizza toppings in minutes. -
Lentil Tacos
Meatless Monday or Taco Tuesday: these vegan lentil tacos are great any night of the week. This recipe uses a delicious smoky combination of spices without bringing too much heat. Customize them with your favorite taco toppings served in warm tortillas or with rice. -
Peanut Butter Quinoa Bars
If you like that iconic peanut butter and chocolate combo, you'll love these peanut butter quinoa bars topped with decadent chocolate. Toasting the quinoa enhances the nutty flavor from the nut butter; processing it into a flour adds to the creaminess of the batter. -
Whole Wheat Tuna Treats
Treat your cat with these homemade cat treats made with Organic Whole Wheat Flour, tuna and catnip. -
Suntava Purple Corn™ Bread
Unleash the power of purple with purple cornbread. Suntava Purple Corn™ Flour gives the cornbread a unique purple color. Make this recipe vegan-friendly by organic black bean puree instead of butter and using flax eggs and plant-based milk. This cornbread comes together quickly and easily for a tasty addition to dinner.
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